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Crow & Moss Honduras Wampusirpi 70%

Bean-to-bar chocolate from the shores of Lake Michigan.
With the best quality ingredients and meticulous craftsmanship throughout the whole process, Crow & Moss brings out unique and true-to-bean flavor experiences to share with chocolate lovers everywhere. The beans for this bar come from a remote part of north-eastern Honduras, accessible only by two day's journey via canoe. The chocolate is earthy and deep with a malty, almost mocha-like finish.

net wt 2.47oz (70G)
SKU: 28721
$9.00 each
(8 in stock)
Bean-to-bar chocolate from the shores of Lake Michigan.
Crow & Moss handmakes their artisan chocolate in one-hundred-pound batches in their 2000 square foot factory in Petoskey Michigan. With the best quality ingredients and meticulous craftsmanship throughout the whole process, Crow & Moss brings out unique and true-to-bean flavor experiences to share with chocolate lovers everywhere.
The beans for this bar come from a remote part of north-eastern Honduras, accessible only by two day's journey via canoe. While not certified organic, the beans are grown according to traditional farming practices without the use of any chemicals. Directly traded through Biosphere, the farmers received premiums well above market minimums (nearly double) and only the very best beans were accepted. The chocolate is earthy and deep with a malty, almost mocha-like finish.

TASTING NOTES: Honey, banana, toasted walnut.

The origin of the cocoa bean is Honduras.

net wt 2.47oz (70G)
NUTRITION FACTS: Servings: 2. Serving Size: 1/2 bar (35g), Amount Per Serving: Calories 180, Total Fat 8g (10% DV), Sat. Fat 5g (25% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 65mg (3% DV), Total Carb. 23g (8% DV), Fiber 5g (18% DV), Total Sugars 11g, (Incl. 11g Added Sugars, 22% DV), Protein 3g, Vit. D (0% DV), Calcium (4% DV), Iron (6% DV), Potas. (4% DV).

INGREDIENTS: HONDURAN WAMPUSIRIPI CACAO BEANS, ORGANIC CANE SUGAR.
Processed in a facility that also handles nuts and dairy.

This product is processed/packaged in a facility that processes tree nuts, peanuts, wheat, dairy and soy products.

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