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Crow & Moss India Anamalai 70%

Bean-to-bar chocolate from the shores of Lake Michigan.
With the best quality ingredients and meticulous craftsmanship throughout the whole process, Crow & Moss brings out unique and true-to-bean flavor experiences to share with chocolate lovers everywhere. The cacao from the Anamalai Estate is intercropped with coconut palms and nutmeg trees in the foothills of India's Western Ghats. Organically grown by producers Harish Manoj and Karthi Palaniswamy where desi cows meander and elephants enjoy the coconuts by night.

net wt 2.47oz (70G)
SKU: 25103
$9.00 each
(8 in stock)
Bean-to-bar chocolate from the shores of Lake Michigan.
Crow & Moss handmakes their artisan chocolate in one-hundred-pound batches in their 2000 square foot factory in Petoskey Michigan. With the best quality ingredients and meticulous craftsmanship throughout the whole process, Crow & Moss brings out unique and true-to-bean flavor experiences to share with chocolate lovers everywhere.
The cacao from the Anamalai Estate is intercropped with coconut palms and nutmeg trees in the foothills of India's Western Ghats. Organically grown by producers Harish Manoj and Karthi Palaniswamy where desi cows meander and elephants enjoy the coconuts by night.

TASTING NOTES: Mango, lime, honey.

The origin of the cocoa bean is India.

net wt 2.47oz (70G)
NUTRITION FACTS: Servings: 2. Serving Size: 1/2 bar (35g), Amount Per Serving: Calories 190, Total Fat 10g (13% DV), Sat. Fat 6g (30% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 21g (8% DV), Fiber 5g (18% DV), Total Sugars 11g, (Incl. 11g Added Sugars, 22% DV), Protein 3g, Vit. D (0% DV), Calcium (4% DV), Iron (6% DV), Potas. (4% DV).

INGREDIENTS: ANAMALAI ESTATE CACAO BEANS, ORGANIC CANE SUGAR.
Processed in a facility that also handles nuts and dairy.

This product is processed/packaged in a facility that processes tree nuts, peanuts, wheat, dairy and soy products.

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