Servings: about 15. Serving Size:
About 1/4 cup(30g). Amount Per Serving: Calories
160, Fat Cal. 120, Total Fat
14g (22% DV), Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium
0mg (0% DV), Total Carb.
6g (2% DV), Fiber 3g (12% DV), Sugars 1g, Protein
6g, Calcium (8% DV), Iron (6% DV). Not a significant source of Cholest., Sodium, Vitamin A or Vitamin C. Percent Daily Values (DV) are based on a 2,000 calorie diet. INGREDIENTS:
This product is processed/packaged in a facility that processes tree nuts, peanuts, wheat, dairy and soy products.