NUTRITION FACTS: Servings: about 13.
Serving Size: about 1/4 cup (35g). Amount Per Serving:
Calories 220,
Total Fat 18g (23% DV), Sat. Fat 1.5g (8% DV), Trans Fat 0g,
Sodium 120mg (5% DV),
Total Carb. 7g (3% DV), Fiber 4g (14% DV), Sugars 2g,
Protein 7g, Calcium (8% DV), Iron (8% DV), Potassium (6% DV). Not a significant source of Cholest., Vitamin A or Vitamin C. Percent Daily Values (DV) are based on a 2,000 calorie diet.
INGREDIENTS: ALMONDS (ALMONDS, SEA SALT).
This product is processed/packaged in a facility that processes tree nuts, peanuts, wheat, dairy and soy products.