Servings: about 13. Serving Size:
about 1/4 cup (34g). Amount Per Serving: Calories
220, Fat Cal. 160, Total Fat
18g (27% DV), Sat. Fat 1.5g (7% DV), Trans Fat 0g, Sodium
115mg (5% DV), Total Carb.
7g (2% DV), Fiber 4g (15% DV), Sugars 2g, Protein
7g, Calcium (10% DV), Iron (8% DV). Not a significant source of Cholest., Vitamin A or Vitamin C. Percent Daily Values (DV) are based on a 2,000 calorie diet. INGREDIENTS:
ALMONDS (ALMONDS, SEA SALT).
This product is processed/packaged in a facility that processes tree nuts, peanuts, wheat, dairy and soy products.