NUTRITION FACTS: Servings: About 9.
Serving Size: About 2 tbsp (32g). Amount Per Serving:
Calories 220,
Total Fat 21g (27% DV), Sat. Fat 1.5g (8% DV), Trans Fat 0g,
Sodium 0mg (0% DV),
Total Carb. 5g (2% DV), Fiber 2g (7% DV), Sugars 1g,
Protein 5g (10% DV), Iron (4% DV). Not a significant source of Cholest., Vitamin A or Vitamin C. Percent Daily Values (DV) are based on a 2,000 calorie diet.
INGREDIENTS: RAW WALNUTS.
please note: walnut butter is processed on equipment that is shared with other tree nuts and peanuts.
This product is processed/packaged in a facility that processes tree nuts, peanuts, wheat, dairy and soy products.
