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Roasted Almond Butter - 10oz Container

Sale price$28.00
Size:

Our fresh dry roasted almonds ground into almond butter - nothing else added. The freshness is incomparable; the nuts are roasted within 1-2 days of grinding them into nut butter, and are ground into butter shortly before shipping. The crunchy texture with little bits of almond only intensifies the experience.

Highest in calcium of all nuts, almonds are also high in fiber, vitamin E and magnesium. Almonds help lower cholesterol and reduce the risk of heart disease, and can help protect against diabetes.

Nut Butter Tips: Stir before use, as the natural oils will separate from the nut butter. Nut butters do not need to be refrigerated and will not spoil. Store opened nut butter in a cool, dry place (kitchen cupboard) and use within six months. However, if you prefer, you may refrigerate.

Butters are packaged in clear #1 PET containers that are BPA free, safe, strong and 100% recyclable.

net wt. 10oz (284g)

Is It Ok to Eat Almond Butter Everyday?

Yes, it’s perfectly okay to eat almond cream every day in moderation. Made from high-quality roasted almonds, this almond nut butter delivers a rich, naturally nutty flavor and creamy texture that makes every spoonful satisfying. Enjoying a spoonful of almond nut butter daily can be part of a balanced diet, especially when paired with whole foods like fruits, oats, or whole-grain toast.

What Is The Best Way to Eat Almond Butter?

Almond butter can pair surprisingly well with cheese. The creamy, nutty flavor of almond butter complements the saltiness and richness of many cheeses, creating a deliciously balanced bite. When it comes to almond butter vs peanut butter, almond butter tends to offer a subtler, more refined taste that enhances mild, creamy cheeses like brie, ricotta, or cream cheese. Its warmth and depth bring out the best in these cheeses, making for a sophisticated twist on a classic flavor pairing.

Is Almond Nut Butter Good With Cheese?

Almond butter can pair surprisingly well with cheese. The creamy, nutty flavor of almond cream complements the saltiness and richness of many cheeses, creating a deliciously balanced bite. It works especially well with mild, creamy cheeses like brie, ricotta, or cream cheese, where different nut butters add warmth and depth.

Can You Cook or Bake With Almond Butter?

Almond butter adds flavor and moisture to smoothies, cookies, energy bites, sauces, and even savory dishes. It’s a nutritious substitute for butter, cream, or peanut butter in most recipes.

roasted almond butter jars
Roasted Almond Butter - 10oz Container Sale price$28.00