Chewy, tender golden raisins that have a naturally sweet and bright fruity flavor, without any added sugar. A culinary powerhouse, raisins can be added to a plethora of both sweet and savory dishes. Add them to saut?ed greens or mixed salads, bake them into cakes and breads, or even toss them into granola, oatmeal, or even stuffing. They also stand on their own as a tried and true mid-day snack.
Along with being delicious, raisins are also packed with beneficial nutrients. They are a non-fat, cholesterol-free source of fiber and iron. And with fast-acting carbohydrates, they're great for a quick boost of energy!