Categories
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Truffled Almonds(Post)
Ingredients: • 2/3 cup sugar • 1/2 teaspoon salt • 2 cup Fastachi roasted almonds • 6 ounce Callebaut 70% dark chocolate chips & ...
Walnut Cake(Post)Ingredients: • 1 cup unsalted butter (room temperature) • 6 tablespoon raw sugar • 7 cup Fastachi raw walnuts • 3/4 cup all-purpo ...
Dark Chocolate vs. Milk Chocolate: What’s the Difference?(Post)One of the greatest debates regarding the chocolates is over which type is the best. Two contenders or the most popular varieties with great tastes are dark chocolate vs. milk chocolate. Which do you ...
Pistachio Arugula Pesto(Post)Ingredients: • 2 garlic cloves (finely chopped) • 3/4 cup freshly Asiago Cheese (hand grated) • 1/3 cup Fastachi roasted pistachio butter • 4&nb ...
Cranberry Nut Bread(Post)Ingredients: • 1 1/2 cup All-purpose flour • 2 teaspoon Baking powder • 1/2 teaspoon Fine sea salt • 3/4 cup Fastachi dried cran ...
Pistachio Ice Cream(Post)Ingredients: • 1 quart heavy whipping cream • 14 ounce condensed milk • 1/4 teaspoon vanilla extract • 10 ounce Fastachi roasted pis ...
Vegan Pecan Pie(Post)Ingredients: • 2 cup all-purpose flour • 1/2 teaspoon salt • 3/4 cup cold vegan butter, cut into small pieces • 1 cup maple syrup &bu ...
Plant-Based Healthy Granola Bar(Post)Ingredients: • 1 cup Medjool dates (pitted) • 1 1/2 cup rolled oats • 1/2 cup almonds (chopped) • 1/4 cup maple syrup or Honey • ...
Date & Nut Energy Bar(Post)Ingredients: • 1 1/3 cup Medjool dates • 1/2 cup dried Tart cherries • 1/4 cup Fastachi nut butters • 1/3 cup Fastachi roas ...
Healthy Peanut Butter Cookies(Post)Ingredients: • 2 eggs • 1 cup roasted peanut butter • 1/2 cup coconut sugar • 1 teaspoon vanilla extract • 1/2 teaspoon bak ...
Date and Walnut Cake(Post)Ingredients: • 2 cup Medjool dates • 3/4 cup olive oil • 1/4 cup plain yogurt • 2 cup all purpose flour • 1 teaspoon b ...