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Firetree Solomon Islands Guadalcanal 100%

Firetree Chocolate was founded by industry veterans David Zulman, Martyn O'Dare, and Aidan Bishop, who have over 85 years of experience in the chocolate industry between them. They're passionate about taste, provenance, cocoa pedigree, rarity, and their island farmers - who they know by name. To create their rich volcanic chocolate, Firetree Chocolate sources all of their own cocoa from single estates on volcanic islands in the South Pacific - the ring of fire!
The farms on Guadalcanal are owned by one extended family, with husbands and wives, brothers and sisters, all working together. The unique and complex flavors of this chocolate are teased out during the long, slow process of whole bean roasting. This drives out any bitterness to reveal a pure 100% flavor that will surprise and delight the most refined chocolate palates.

net wt 2.29oz (65G)
SKU: 66006
$11.00 each
(11 in stock)
Firetree Chocolate was founded by industry veterans David Zulman, Martyn O'Dare, and Aidan Bishop, who have over 85 years of experience in the chocolate industry between them. The trio understands that really good chocolate starts with the farmer and their families, and finishes with a chocolate maker who recognizes that every single step of the process can shape the final mouth feel, aroma, and taste of every bar. They're passionate about taste, provenance, cocoa pedigree, rarity, and their island farmers - who they know by name. To create their rich volcanic chocolate, Firetree Chocolate sources all of their own cocoa from single estates on volcanic islands in the South Pacific - the ring of fire! Rare cocoa makes up only 0.2% of the world's cocoa beans grown today, so they're really proud that the cocoa beans they use to create such distinct and delicious flavors.
The farms on Guadalcanal are owned by one extended family, with husbands and wives, brothers and sisters, all working together. From growing their own cocoa saplings to harvesting the cocoa beans, the family is personally involved in every step and use their knowledge and experience to produce cocoa beans of the highest caliber. The unique and complex flavors of this chocolate are teased out during the long, slow process of whole bean roasting. This drives out any bitterness to reveal a pure 100% flavor that will surprise and delight the most refined chocolate palates.

TASTING NOTES: Dates and rich cocoa.

The origin of the cocoa bean is Guadalcanal.

net wt 2.29oz (65G)
INGREDIENTS: COCOA MASS.
This product is made in a no nut factory. Dairy free.

This product is processed/packaged in a facility that processes tree nuts, peanuts, wheat, dairy and soy products.

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