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Dick Taylor Straight Bourbon Whiskey 70% (Limited Edition)

Using the finest cacao and traditional European techniques, Dick Taylor chocolate is carefully crafted from bean to bar in their small factory in northern California. Partnering with Sonoma Brothers Distilling, Dick Taylor uses the American oak barrels from their 'Straight Bourbon Whiskey' to age the highest quality cacao for this limited run bar. The dry aging process allows the cocoa nibs to absorb the aroma and flavor of barrel and the spirit, which creates a 70% dark chocolate bar that is sweet with complex & pronounced oak and bourbon flavors.

net wt. 2oz (57G)
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SKU: D00443
Using the finest cacao and traditional European techniques, Dick Taylor chocolate is carefully crafted from bean to bar in their small factory in northern California. Partnering with Sonoma Brothers Distilling, Dick Taylor uses the heavy-char new American oak barrels three-year aged 'Straight Bourbon Whiskey' to fill and age the highest quality certified heirloom cacao from Belize for six months. The dry aging process allows the cocoa nibs to absorb the aroma and flavor of barrel and the spirit. By adding only cocoa butter and cane sugar to the fully aged nibs, Dick Taylor creates a 70% dark chocolate bar that is sweet with complex & pronounced oak and bourbon flavors.

net wt. 2oz (57G)
INGREDIENTS: ORGANIC CACAO, ORGANIC CANE SUGAR, ORGANIC COCOA BUTTER, BOURBON WHISKEY.

Processed in a facility that also uses milk, tree nuts, wheat, and peanuts.

This product is processed/packaged on shared equipment with almonds, cashews, hazelnuts, macadamia nuts, peanuts, pecans, walnuts, sesame, soy, milk.

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